The popular juice and smoothie bar will soon offer wraps and quinoa bowls.
By Jacob Engels
After two years in business, entrepreneur and executive chef Alan Kleinberg is continuing his innovative approach.
“We have had time to refine our current menu and it was time to introduce something new,” Kleinberg told the East Orlando Post.
Next Wednesday, customers will be able to order quinoa bowls and wraps.
Tuna Thai, Chick’N Salad, Southwestern. The Chick’N Salad option will be totally Vegan.
They currently offer a wide variety of juices, smoothies, hummus, Kombucha and more.
Learn more about Nature’s Fuel by clicking here.
Jacob Engels, is the Founder of East Orlando Post & Seminole County Post. He is a seasoned political operative who has led numerous statewide political groups and has worked on several high-profile local, statewide, and national races. Jacob has been interviewed on national television & radio programs, with his work having been featured in the Orlando Sentinel, New York Times, Washington Post, Miami Herald and other publications nationwide. He can be reached at info@eastorlandopost.com
